Archive for July, 2007

4th of July Safety

Tuesday, July 3rd, 2007

“I’ll have my burger rare!” Why take a chance? Pathogens, including E. coli O157:H7, are contained within raw hamburger meat and need to be destroyed before eating. In the past, officials would advise to cook hamburgers until all the “juices run clear.” We have since learned that the only reliable means of […]